Easy Vanilla Cupcakes

Hi there!

I’m back again!

As you may know, there are several and nice vanilla cupcakes recipes on the internet, but I’d like to show you one of the easiest, quickest and tastiest recipes out there. It is a basic but appetizing recipe that everybody can try to bake!

Easy Vanilla Cupcakes

This sponge works with a lot of icing combinations (which I’ll show you in next posts). It’s an essential one! To make things easier, I’ll show the recipe in a visual way (see Recipes Visual Code). Anyway, if you put the mousse onto each picture, its name will appear below. Enjoy baking!

Ingredients Vanilla Cupcakes  

Ingredients (for 10-12 cupcakes)

♦  120 grs                               ♦  120 grs 

♦  120 grs                                ♦  1 tsp

♦  2 EGGEGG                                       ♦  2 tsp 

♦  2 tbsp 


♦ Previous steps

1)  Pre-heat the  OVEN (170º)

2) SIFT  >>   in a separated bowl.

3)      >>   EGG+  in another bowl.


 Main steps

4)  >>   +   in a mixing bowl and blend until smooth and creamy. 

5)  Add EGGEGG+  in the previous mixture and for a few seconds.

6)   Add   in the main mixture and until fluffy. 

7)  Add in the mixture and for a few seconds.

8)  Place CUPCAKE CASESinto and fill them with the mixture (only 1/2 way!). 

9)  OVEN Bake for 20-22 minutes (chek them with a cake tester). 

10)  Leave them in the for 5 minutes

11)  Place the cupcakes onto a cooling stand and leave them to cool completely before decorating.


How to decorate them?

You can use buttercream, cream cheese, sugar paste, glace icing… A lot of choices! In my next post I’ll show you how to make an easy vanilla buttercream: the perfect combination!

See you in the next recipe!

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